・ ‘Hibis’(means the god of beauty) + ‘Isco’ (means resemble)
How to use
・Immersing it in water and making hot or cool tea could be a good way of increasing absorption rate. ・If infused in sparkling water, you can enjoy it cool and refreshingly. ・Various blended drinks can be manufactured by using hibiscus-infused water. ・In Korea, it is popular to use light hibiscus water as a substitute for drinking water during the day. ・Infuse 1 tea bag of hibiscus in 200ml of hot / cold water ・Mix 50g of VONBEE Citron Ginger in hibiscus tea and mix it well.
I love McCormick's Peppercorn Medley! It's the perfect blend of peppercorns: Black, White, Green & Pink, PLUS Coriander and Allspice. Really, you need to try it and you will probably like it! (Or maybe you'll LOVE IT, as I do!)
